Starbucks
Enjoy all your Starbucks® favorites — from Macchiatos to Frappuccinos®, plus an extensive menu of drinks and pastries whenever the mood strikes you. Whatever you’re craving, you won’t have to go a single day without your morning iced coffee or your mid-afternoon flat white.
Attire: Casual

Johnny Rockets
All your favorite diner classics are just a skip and a sock hop away from the pool deck at Johnny Rockets® Express. Burgers, fries, handspun milkshakes — and even spiked shakes for those who want something a bit more spirited.
Attire: Casual

Sugar Leap
What’s sweeter than victory? A candy-coated adventure through a world made entirely of sweets. In the virtual reality Sky Pad? game, Sugar Leap, you’ll score points by grabbing candies as you bounce your way along an enchanted path. Time your jumps and adjust your jumping height to max out your sugar meter. If you level up on a Sugar Rush, every candy you collect is worth twice as much. Those who tap out with the highest-ranking sugar sprees will be listed on the daily leaderboard.

Windjammer
The Windjammer is your go-to restaurant for tantalizing global flavors served complimentary. Like just-pressed paninis packed with all your favorite meats and cheeses. Flaky pastries fresh from the oven and omelets any way you like them. And hearty mains that run the gamut from crispy buttermilk fried chicken to Vietnamese braised Ho Chi Minh pork.
Attire: Casual

Izumi Hibachi
From fresh sushi to delicious teppanyaki prepared tableside, Izumi Hibachi & Sushi offers a dialed-up Asian-inspired dining experience. Savor a wide variety of hot and cold appetizers, entrees, and desserts — and watch each course come together as an expert chef works right at your table.
Attire: Smart Casual

Chefs Table
Welcome to Chef’s Table, the most exclusive and elevated dining experience on the fleet. Join an intimate group of fellow foodies on a private epicurean journey led by the ship’s Chef de Cuisine.
Attire: Formal

Jamie's Italian
At Jamie's Italian by Jamie Oliver, sit down to Tuscan-inspired cuisine crafted by one of Britain’s most famous chefs. Seasonal ingredients meet authentic recipes in family-style dishes that range from homemade pastas and classic Italian entrees, to contemporary creations infused with rustic influences.
Attire: Casual

Room Service
Want to savor a meal in the comfort of your stateroom? Order delicious in-room dining any time — day or night. Tuck into breakfast in bed with a fresh omelet or a steaming stack of pancakes. Or enjoy an intimate date night in after a long day of adventure onboard and ashore. Room service makes it easy to treat your taste buds without having to set foot outside your door.

Izumi
From delicious sushi rolls to fresh sashimi and nigiri, Izumi serves up an exotic Asian-inspired dining experience. Savor izakaya-style appetizers and rolls that range from classic to imaginative. No matter what you order, you’re in for a far out, Far East feast filled with incredible flavors from Tohoku to Tokyo.
Attire: Smart Casual

Chops Grille
For more than a decade, the chefs of Chops Grille have proudly presented quality, hand cut steaks at this hallmark Royal Caribbean restaurant. Now, they give you a fresh twist on a favorite, with a revamped menu that brings contemporary flair to traditional steakhouse offerings.
Attire: Smart Casual

Main Dining
In the Main Dining Room, you can experience flavors that take you from Jamaica to Jaipur, a rotating menu of delicious dishes always offering something unexpected.
Attire: Smart Casual

Cafe Promenade
When it comes to quick and easy come-and-go eats, there’s no better place than Café Promenade. This casual, complimentary hotspot bustles 24 hours a day, so you can drop by any time — whether it’s for a steaming cup of coffee and a warm glazed cinnamon bun in the morning, or late-night bites like fried artichoke, spicy marinated cheese, and savory meatballs from behind the counter after working up an appetite on the dance floor.
Attire: Casual

Dog House
Everybody loves a great hot dog. Some like theirs served the classic way — between toasted buns with a drizzle of mustard, ketchup and relish. Others prefer theirs course-ground and sprinkled with sauerkraut, Old-World style.
Attire: Casual